WELCOME

My name is Rosann.

 I cook with love & love to cook!

I want to cook for you and bring really great food for you to share around your table.

I am a Le Cordon Bleu honors graduate, have multiple years of pastry experience at a private social club in downtown Seattle under an exacting and giving Chef & Sous Chef. I never want to stop learning! I have been scratch cooking for 25+ years for family & friends. Time to share. So it starts here, putting myself out here to others.  Let's work together to bring you the fresh healthy meals you crave.  In this process we can care & share with others as well.